Miracle Whip is a condiment manufactured by Kraft Foods/Mondelēz International, Inc and sold throughout the United States and Canada.

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The condiment was created as a less expensive alternative to mayonnaise.

Miracle Whip contains the same ingredients as mayonnaise: eggs, soybean oil, vinegar but there are a few more spices and additional ingredients that mayo doesn’t.

Let’s find out if it is free of gluten . . .

Is Miracle Whip Gluten Free?

The Answer is: YES


Miracle Whip, although not certified gluten-free, contains no gluten ingredients and is, therefore, a safe dressing for someone with Coeliac Disease or a gluten allergy.

Products

Miracle Whip is available in variety of products ( all of which are free of gluten/wheat ingredients):

Miracle Whip RegularMiracle Whip Fat FreeMiracle Whip Olive OilMiracle Whip Calorie-wiseMiracle Whip Regular Ez SqueezeMiracle Whip Calorie-wise Ez Squeeze

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Photo: Kraft Heinz website

Ingredients

SOYBEAN OIL, WATER, VINEGAR, SUGAR, MODIFIED CORNSTARCH, EGG YOLKS, SALT, NATURAL FLAVOR, MUSTARD FLOUR, SPICE, PAPRIKA, DRIED GARLIC.

CONTAINS: EGG.

Nutritional Information

Each tablespoon (15g) of Miracle Whip Regular contains a total of 40 calories. This consist of 3.5g fat, 2g carbs, 1g sugar and 0.1g sodium.

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Photo: Kraft Heinz website

You can find more information on Miracle Whip on the following websites: 

Kraft Canada

My Food and Family


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